« A Holiday Treat: White Truffles | Home Page | Chocolate & Dessert Fondue Recipes »
New Scharffen Berger Gianduja Bar
December 15, 2005
Here's a stocking stuffer for your favorite chocophile. Gianduja is a European favorite: milk or dark chocolate compounded during the manufacturing process with roasted hazelnuts to create a smooth finished product. Scharffen Berger has just created a 45% version. A hazelnut lover and gianduja virgin, I thought I would miss the sight of nutty mounds and the sweet crunch, but rather enjoyed the subtler, integrated flavor.
Scharffen Berger Gianduja Chocolate Bar | $5 per 3 oz. bar. at Scharffen Berger online
By Kyeann Sayer | December 15, 2005 in Chocolate | Permalink
