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Michael Recchiuti Chocolate Tasting at Fog City News February 10

February 7, 2006

 

I like this new step in Valentine's Day's evolution.  Forget fluffy packaging, treacly cards and manufactured notions of romance.  The best outcome for our neo-pagan translation of February 14 is an emphasis on fresh chocolates from some of the country's best chocolatiers. 

Fog City News' Adam Smith has been counting down with Friday tastings at his charming San Francisco Financial District news and chocolate hub.  Richard Donnelly wowed visitors with his chipotle and raspberry ganaches.  Michael Mischer's Pistachio and Gianduja fillings pleased tasters.  This Friday Michael Recchiuti will present some of his signature infusions from noon to 2:00.  Don't miss him! 

Fog City's dedication to freshness means that gift boxes will be available a few days before Valentine's Day.

Fog City News
455 Market Street, San Francisco, CA 94105
Tel: (415) 543–7400

By Kyeann Sayer | February 7, 2006 in Chocolate, Food, Food News, Gourmet Food Events | Permalink

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