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Ultimate Food and Wine Getaway
Food and wine lovers can head to the Montana wilderness for the ultimate getaway at the Resort at Paws Up in Greenough, MT, which will host First Annual Food, Wine & Wilderness Festival, March 19-26. The "7 Chefs in 7 Days" event brings some of the country' top culinarians to one stunning locale for luncheons; dinners; wine, port, cheese and cognac tastings; cooking classes and more. Each night, diners can indulge in a themed meal prepared by world-class chefs like the aphrodisiac meal prepared by Martha Hopkins, author of "Intercourses," to the exotic game feast prepared by Paws Up executive chef Jacob Wetherington. Other people of note include Susan Flynn and Cindy Race; Pete Slosberg, owner of Pete's Wicked Ale; celebrity chef/TV personality Joanne Weir; and Jean Francois Meteigner from Los Angeles' La Cachette restaurant. And if all that eating seems too much, the resort sits on 37,000 gorgeous acres for horseback riding, fly-fishing and hiking so you can easily burn up the extra calories.
Two-night packages start at $2950 for double occupancy, and you get to stay in an impeccably appointed private home that includes hot tub, flat-screen TV and Internet access. Get another couple to go with you, and they can get almost 50 percent off.
Find more info about the 7 Chefs in 7 Days event at Resort at Paws Up website.
By Lesley Balla | February 10, 2006 in Food & Wine Country Travel | Permalink
