« The Art of Ratatouille | Home Page | Celebrate the Hot Dog with a Fourth of July T-Shirt »
David Lebovitz's The Perfect Scoop
Just in time for your Independence Day summer kickoff - July is National Ice Cream Month.
David Lebovitz's The Perfect Scoop is an ecstatic guide to the pleasures of homemade, and with recipes covering ice creams, sorbets, granitas, and more. With an emphasis on intense and sophisticated flavors, an international flair, and a bountiful helping of seasoned technique, this collection of frozen treats ranges from classic and comforting (Chocolate Sorbet) to contemporary and cutting edge (Mojito Granita). [via Jessica's Biscuit]
The Perfect Scoop | $16.46 @ eCookbooks.com
link: Author David Lebovitz's website
By Robert | July 2, 2007 in Desserts & Other Sweets | Permalink
Related Entries:
Share Your Opinion
Previous Reader Opinions...
If you're interested you can find the recipe for Tin Roof Ice Cream from Perfect Scoop at http://www.projectfoodie.com/spotlights/cookbooks/perfect-scoop-tin-roof-ice-cream.html
Posted by: Foodie Pam | July 18, 2007 5:40 PM
