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New Arrivals

Kitchen Confidential

Kitchen Confidential

"New in paper! Most diners believe that their sublime sliver of seared foie gras, topped with an ethereal buckwheat blini and a drizzle of piquant huckleberry s... (more)

More Info$9.80
(30% off)
My Life in France

My Life in France

"This delightful memoir of Julia's years in Paris, Marseilles, and Provence opens with Paul and Julia--a tall, wide-eyed girl from Pasadena who can't cook and d... (more)

More Info$15.57
(40% off)
RAWvolution  Gourmet Living Cuisine

RAWvolution Gourmet Living Cuisine

"Raw, vegan cuisine is making news and changing lives daily. From allergy relief to cessation of cancers, raw foods truly facilitate internal physical cleansing... (more)

More Info$19.76
(35% off)
The Big Book of Outdoor Cooking and Entertaining

The Big Book of Outdoor Cooking and Entertaining

"In The Big Book of Outdoor Cooking and Entertaining, America's outdoor cooking experts Cheryl and Bill Jamison coach aspiring masters to perfect results, wheth... (more)

More Info$15.71
(38% off)

Best Sellers

The Silver Spoon

The Silver Spoon

"Jessica's Biscuit Cookbook of the Year! The fastest selling cookbook EVER is back at 40% off!The Silver Spoon is the most influential and successful cookbook ... (more)

More Info$23.97
(40% off)
El Bulli  1998-2002

El Bulli 1998-2002

"For the serious chef!*From Ferran Adria, widely acknowledged as the world's greatest and most influential living chef, a definitive and awe-inspiring volume th... (more)

More Info$210.00
(40% off)
Ducasse  Flavors of France

Ducasse Flavors of France

"The only chef with six Michelin stars to his credit, Ducasse creates extraordinary food. Rich descriptions of flavor, color, texture, and aroma fill the gorgeo... (more)

More Info$19.98
(67% off)
Dough  Simple Contemporary Breads

Dough Simple Contemporary Breads

"2006 James Beard Award Winner! Baking and Desserts Category!2006 IACP Award Winner: First Book Category! IACP Cookbook of the Year!Richard Bertinet takes you o... (more)

More Info$17.97
(40% off)
Spice  Flavors of the Eastern Mediterranean

Spice Flavors of the Eastern Mediterranean

"Autographed Bookplates While They Last!An explosion of flavor in ingenious Arabic-Mediterranean recipes from the James Beard Award-winning chef of Oleana in Ca... (more)

More Info$20.97
(41% off)
Marinades, Rubs, Brines, Cures, And Glazes Revised And Expanded

Marinades, Rubs, Brines, Cures, And Glazes Revised And Expanded

"An exhaustive collection of flavor-packed recipes for seasoning and grilling all types of meats, providing endless possibilities.Features more than 450 recipes... (more)

More Info$11.97
(40% off)
Heat

Heat

"From one of our most interesting literary figures – former editor of Granta, former fiction editor at The New Yorker, acclaimed author of Among the Thugs – a s... (more)

More Info$15.57
(40% off)
Passion for Ice Cream

Passion for Ice Cream

"Anybody who loves ice cream knows there's nothing better than a scoopful of homemade. Nothing, that is, except star pastry chef Emily Luchetti's fabulous recip... (more)

More Info$21.00
(40% off)
Kitchen Sense

Kitchen Sense

"Imagine if everything you needed to know to be a great home cook were contained between the covers of a single volume. There’d be new twists on cozy favorites ... (more)

More Info$21.00
(40% off)
Italian Two Easy

Italian Two Easy

"London's hot-spot River Cafe has been seducing guests with its completely irresistible renderings of authentic regional Italian food for almost 20 years. Now, ... (more)

More Info$22.50
(40% off)
Golden Pear Cafe Cookbook

Golden Pear Cafe Cookbook

"More than 75 delicious breakfast and lunch recipes from The Golden Pear Cafe, a four-location Hamptons hotspot.At the Golden Pear Cafe, the popular Hamptons go... (more)

More Info$14.97
(40% off)