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Around the World - International
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1,000 Indian Recipes
"2003 IACP Award Winner! International Category!1,000 Indian Recipes enables home cooks to recreate the authentic flavors of India in their own kitchens. Comp... (more)
 | $24.50 (30% off) |
1,000 Italian Recipes
"2005 James Beard Award Nominee - InternationalIn 1,000 Italian Recipes, Michele Scicolone offers an authoritative and engaging tribute to Italian food, one of ... (more)
| $23.09 (35% off) |
1,000 Mexican Recipes
"Mexican cooking is made wonderfully accessible with this comprehensive yet personal cookbook. Offering 1,000 recipes for traditional fare from all the regions... (more)
| $24.50 (30% off) |
100 Best Italian Recipes
"Italian food just doesn’t get any better than this, with 100 of the finest recipes ever featured in the pages of Good Housekeeping. Lush photographs showcase d... (more)
| $10.46 (31% off) |
100 Great Curries
"The follow-up to 100 Great Risottos presents delicious and quick-to-prepare curry recipes from around the world.Creamy kormas and fragrant masalas from India, ... (more)
| $12.56 (31% off) |
101 Great Lowfat Mexican Dishes
"Hot, spicy & healthy: fresh ingredients, lean meats, lowfat dairy products & plenty of spicy herbs & chiles! 256 pgs. Paper"... (more)
| $12.00 (8% off) |
150 Recipes from the Teahouse
"The daughters of the late Kenneth Lo, the internationally reknown food writer, run Jenny Lo's Teahouse, a busy Chinese noodle bar in the heart of London. Conce... (more)
| $9.98 (63% off) |
30-Minute Vegetarian Indian Cookbook
"100 quick and easy Indian vegetarian recipes to prepare in 30 minutes or less, with helpful menu-planning and make-ahead advice."... (more)
| $9.98 (55% off) |
30-Minute Vegetarian Mexican Cookbook
Provides over 100 mexican vegetarian recipes that can be ready to serve in 30 minutes or less.... (more)
| $9.98 (55% off) |
30th Anniversary Bernard Clayton's New Complete Book Of Bread
"First published in 1973, Bernard Clayton's The Complete Book of Breads immediately became a modern classic; under his guidance, a generation of home bakers was... (more)
| $24.50 (30% off) |
A Chef for All Seasons
"In the past decade, a revolution has taken place in the dining rooms across London, led by chefs armed with a traditional French training, respect for the inte... (more)
| $28.00 (20% off) |
A Chef in Provence
"Written by award-winning chef Edouard Loubet, Chef in Provence collects some of the delectable dishes that characterize Provence cuisine. Beautifully designed ... (more)
| $17.46 (31% off) |
A Cook's Tour of Italy
"From the open markets of Rome to the classic purity of Tuscan fare, from the basil-rich cuisine of seafaring Liguria to the Spanish-infused dishes of Sardinia,... (more)
| $18.16 (31% off) |
A Cook's Tour of Italy
"The two-time James Beard Award winner takes readers on a very tasteful tourFrom the open markets of Rome to the classic purity of Tuscan fare, this one-of-a-ki... (more)
| $12.20 (33% off) |
A Drizzle of Honey
"When tens of thousands of Iberian Jews were converted to Catholicism under duress during the Inquisition, many rapidly assimilated to their new religious cultu... (more)
| $20.96 (31% off) |
A Fistful of Lentils
"When Jennifer Felicia Abadi was a child, her mother often pulled down a well-worn homemade black recipe binder from her kitchen shelf and created sumptuous Syr... (more)
| $14.97 (40% off) |
A French Country Home
"Jocelyne Sibuet, known as France's answer to Martha Stewart, has spent 20 years as a hostess and hotelier seeking out the styles, flavors, and interiors that d... (more)
| $24.50 (30% off) |
A Fresh Taste of Italy
"Twenty-five years ago, Michele Scicolone went to Italy on her honeymoon and fell in love with all things Italian--the people, the culture, and especially the f... (more)
| $9.98 (67% off) |
A Gift of Chinese Cooking
"Most Chinese cookbooks focus on wok cooking: this simple title focuses on simple ingredients, easy cooking, and dishes which range from soup to main courses. S... (more)
| $4.98 (50% off) |
A Gift of Japanese Cooking
"Through delectable recipes and exquisite illustrations, the author shows that Japanese cuisine is not only delightful in presentation and taste, but is easy to... (more)
| $4.98 (50% off) |
A Goose in Toulouse and Other
"In France, you are what you eat, and no one knows this better than Mort Rosenblum. Here, this internationally acclaimed journalist and James Beard Award-winni... (more)
| $11.20 (30% off) |
A Goose in Toulouse and Other
"In France, you are what you eat, and no one knows this better than Mort Rosenblum. Here, this internationally acclaimed journalist and James Beard Award-winni... (more)
| $17.50 (30% off) |
A Kitchen In Corfu
Utterly unique recipes combine influences from all over the Mediterranean & classical Greek cooking. Wonderful essays detail daily & seasonal life of rural isla... (more)
| $15.16 (20% off) |
A Little Polish Cookbook
"From appetizers to desserts, this comprehensive little volume includes recipes for such favorites as Veal Soup with Rice, Beetroot and Horseradish Salad, Pears... (more)
| $3.98 (50% off) |
A Mediterranean Feast
"A groundbreaking cookbook based on original, primary research in eight languages, A Mediterranean Feast weaves together historical and culinary strands from M... (more)
| $26.25 (30% off) |
A Passion For Piedmont
"200+ recipes from one of Italy's most glorious & rich culinary regions: the land of white truffles, risottos, mushrooms & more. Great chapter on some of world'... (more)
| $14.98 (47% off) |
A Passion for Vegetables
"Inspired by the exquisite paintings of the 17th–century Florentine artist Giovanna Garzoni, Mike Newton’s color–drenched photographs bring to life the beauty a... (more)
| $24.50 (30% off) |
A Pocket Full of Rice
"More than 40 magnificent Italian rice dishes, from refined soups to classic risottos with a wide variety of ingredients. Includes the history and tradition of ... (more)
| $13.96 (31% off) |
A Spoonful of Ginger
"From Nina Simonds, the best-selling authority on Chinese cooking, here is a ground-breaking cookbook based on the Asian philosophy of food as health-giving. Th... (more)
| $12.98 (57% off) |
| First | Previous | Page 1 of 66 | Next | Last |
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