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Canning and Preserving
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All About Canning & Preserving
"Reviving a delicious tradition, this volume offers classic and new recipes for jams, jellies, preserves, conserves, and marmalades, as well as pickled, salted,... (more)
 | $11.16 (31% off) |
Ball Complete Book of Home Preserving
"From the experts, the definitive book on home preserving.Ball Home Canning Products are the gold standard in home preserving supplies, the trademark jars on di... (more)
| $13.96 (31% off) |
Ball Complete Book of Home Preserving
"From the experts, the definitive book on home preserving.Ball Home Canning Products are the gold standard in home preserving supplies, the trademark jars on di... (more)
| $20.96 (31% off) |
Big Book of Preserving the Harvest
"Even the busiest folks can create a well-stocked pantry of fruits, vegetables, herbs, meats, flavored vinegars and seasonings. Step-by-step illustrated instru... (more)
| $13.27 (30% off) |
Blue Ribbon Preserves
"Here for the first time, are the award-winning recipes, canning tips, and methods for making preserves that have made Linda J. Amendt one of the top prize-winn... (more)
| $13.26 (31% off) |
Book Of Marmalade
History of marmalade from its Roman & medieval antecedents to today. Dozens of exciting recipes. Illus. ... (more)
| $12.98 (36% off) |
Canning & Preserving For Dummies
"Juicy details on making your own jams and jellies, canned veggies, and dried snacks.Enjoy delicious, do-it-yourself treats year-round – and they make great gif... (more)
| $13.59 (21% off) |
Charcuterie
"Foreword by Thomas Keller. Charcuterie--a culinary specialty that originally referred to the creation of pork products such as salami, sausages, and prosciutt... (more)
| $21.00 (40% off) |
Clearly Delicious
"Elisabeth Lambert Ortiz's treasury of preserved, pickled & bottled seasonal foods offers 200 step-by-step recipes, nice decorative finishes & 300 color photos.... (more)
| $19.96 (20% off) |
Clearly Delicious
"200 recipes for creating delicious homemade delicacies. Step-by-step sequences, easy-to-follow recipes, and practical tips ensure terrific result every time."... (more)
| $11.16 (20% off) |
Complete Book of Year-Round Small-Batch Preserving
"This book takes the mystery out of home preserving so you can make the most of fresh fruits and vegetables as they become available throughout the year. Few p... (more)
| $13.96 (31% off) |
Complete Book of Year-Round Small-Batch Preserving
"This book takes the mystery out of home preserving so you can make the most of fresh fruits and vegetables as they become available throughout the year. Few p... (more)
| $20.96 (31% off) |
Complete Idiot's Guide to Jams, Jellies, and Preserves
"Don't be afraid of getting stuck in a jam. It's easy to concoct scrumptious spreads with this indispensable cookbook, featuring step-by-step tips and directio... (more)
| $15.16 (20% off) |
Country Wisdom & Know-How
"The most complete volume on every aspect of country living--from home, garden, barn, and beyond--includes the most reliable information available, presented in... (more)
| $13.96 (31% off) |
Creative Pickling
"They're a must for every pantry, indispensable food pick-me-ups that enliven any meal. So, get in a pickle! Making everything from classic sweets to spiced Ita... (more)
| $7.98 (69% off) |
Creative Pickling At Home
"They're a must for every pantry, indispensable food pick-me-ups that enliven any meal. So, get in a pickle! Making everything from classic sweets to spiced Ita... (more)
| $10.46 (31% off) |
Emergency Food Storage and Survival Handbook
"A timely and practical six-step plan for storing a three-month reserve of food, water, and survival supplies--perfect for the millions of families who, in ligh... (more)
| $10.50 (30% off) |
Farmer's Wife Guide to Fabulous Fruits and Berries
"A delightfully original package, this book gives advice on growing your favorite fruits and berries, and then provides ample instruction on how to prepare or p... (more)
| $17.56 (20% off) |
Food Lover's Guide to Canning
"This up-to-date handbook for contemporary cooks begins with a thorough section on the basic methods, and provides delicious recipes for great pantry staples an... (more)
| $15.16 (20% off) |
Four-Season Harvest
"Coleman takes his gardening classic several steps further, describing the continuing evolution and perfection of the winter gardening concept. The simple crop... (more)
| $19.96 (20% off) |
Glass Pantry
"This enticing assemblage of 58 easy-to-follow, small-quantity recipes offers a seductive array of jams, chutneys, mustards, relishes, oils, wines, and syrups. ... (more)
| $7.98 (60% off) |
Good Stuff Cookbook
"Updated! Helen Witty, two-time Tastemaker winner, wows with wonderful update of her Fancy Pantry. 60% all-new recipes (300+) for homemade salsas, biscotti, con... (more)
| $11.96 (20% off) |
Good Stuff Cookbook
"Updated! Helen Witty, two-time Tastemaker winner, wows with wonderful update of her Fancy Pantry. 60% all-new recipes (300+) for homemade salsas, biscotti, con... (more)
| $9.98 (50% off) |
Gourmet Preserves Chez Madelaine
"The delightfully old-fashioned art of putting up needn't mean crates of fruit, interminable water baths, and a sweltering kitchen. The 130 delicious recipes in... (more)
| $10.46 (31% off) |
Guide to Canning, Freezing, Curing & Smoking of Meat, Fish & Game
"This no-nonsense guide to canning, freezing, curing, and smoking meat, fish, and game is written in down-to-earth, informative language. The third edition of ... (more)
| $11.86 (31% off) |
Jamlady Cookbook
"A resource cookbook for the canner, gardener, gourmet chef, baker, and beginning home cook. More than 400 recipes for jellies, jams, butters, and preserves, wi... (more)
| $24.50 (30% off) |
Jams & Jellies
"More than 30 easy recipes for delectable jellies, jams, conserves, preserves, marmalades and fruit butters — to make without the fuss of canning or sealing."... (more)
| $4.98 (50% off) |
Jams & Preserves
"Making jams and preserving fruits or vegetables is a marvelous way to enjoy the freshest tastes of a season long after the season has ended: the summer sharpne... (more)
| $13.56 (20% off) |
Keeping Food Fresh
"Eliot Coleman has been using this book in its French edition for years, and urged that it be published in an English edition. Includes: solar and air drying, ... (more)
| $17.50 (30% off) |
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